Via Fleres 185 . 39041 Brennero South Tyrol
F +39 0472 770120 .
. VAT-ID IT03058360219

Gastronomy in the family hotel Feuerstein in the Alps.
Full flavors from the Valley

Eating and drinking in the gourmet region of South Tyrol

The food? Regional, wholesome and creative

In keeping with a sustainable and regional gourmet philosophy, the kitchen of our family hotel in the Dolomites sources products primarily from Southtyrol. Everything that the local countryside and the season offer can be found in chef Tina Marcelli’s kitchen. Experienced in catering for gourmet guests of all ages, she and her team conjure up creative dishes using nutritious ingredients. Each day, you experience a creative, refined Alpine cuisine which has drawn its inspiration from the contrasting harmonies of our lands: South meets north, and specialities of the Italian cuisine meet age-old regional recipes handed down from generation to generation. Our cooks also look beyond local boundaries: Inspired by the big wide world, the Feuerstein cuisine is nothing short of a gourmet culinary journey

Sophisticated Alpine cuisine

Luxury board

Foods just fantastic with good quality and healthy
Wanwisa B - Switzerland


Fresh, seasonal and creative dishes entice even the youngest of gourmet fans to the table on a family mountain holiday in the Alps.

It’s Family Time!

Or, in other words: Family is everything! And to ensure that you live each day of your holidays to the full, it’s good to know: The high quality at the Feuerstein is founded on well-established principles.

Plan your holiday now